Crock Pot Bacon Cheeseburger Tater Tot Casserole
4.9 ★★★★★ | Easy Slow Cooker Twist on a Classic Tater Tot Casserole! It's creamy, cheesy and comfort food made easy!
Crock Pot Bacon Cheeseburger Tater Tot Casserole ,
By Food Health Coverage .
Total Time: 300 Minutes, Servings: 10 Servings
Ingredients :
Instructions :
Copyright: Food Health Coverage
4,9 ★★★★★ |
Easy Slow Cooker Twist on a Classic Tater Tot Casserole! It's creamy, cheesy and comfort food made easy!
Total Time: 300 Minutes, Servings: 10 Servings
Ingredients :
- 2 pounds lean ground beef
- 10 strips bacon diced
- 1 small onion diced
- 4 cloves garlic minced
- 1/3 cup all purpose flour
- 3 cups milk
- 1 tablespoon Worcestershire sauce
- dash of hot sauce optional
- 3 cups cheddar cheese plus a little extra for topping if desired
- 12-16 oz bag frozen mixed vegetables
- 1/4 cup sour cream
- salt and pepper to taste
- 32 oz bag frozen tater tots
Instructions :
- In a large skillet brown ground beef, bacon, onion and garlic over medium heat until beef is no longer pink. Sprinkle the flour over the ground beef and stir well to combine. Stir in the milk, Worcestershire sauce and hot sauce. Cook for 2-3 minutes or until thickened. Remove from heat and stir in the cheddar, frozen vegetables and sour cream.
- Spray the crock pot with non-stick spray. Place some tater tots in the bottom of the crock pot. Pour meat gravy over tater tots. Arrange remaining tater tots on top. Cover and cook on LOW for 3-3 1/2 hours. In the last 10 minutes of cooking sprinkle with extra cheddar if desired. Cover and finish cooking.
Copyright: Food Health Coverage
Comment 593 /
Based On 593 Total User
Rated 4,9
/ Based On 593 Customer Reviews