Butternut Squash Soup

4.9 ★★★★★ | Butternut Squash Soup is the perfect fall soup with apples that's healthy and creamy and easy for weeknights or your holiday meal!

Butternut Squash Soup , By Food Health Coverage .

4,9 ★★★★★ | Butternut Squash Soup is the perfect fall soup with apples that's healthy and creamy and easy for weeknights or your holiday meal!

Total Time: 20 Minutes, Servings: 8 Servings



Ingredients :

• 2 tablespoons unsalted butter
• 1 yellow onion , chopped
• 1 medium carrot , chopped
• 1 stalk celery , chopped
• 2 green apples , cored and cubed
• 4 cups chicken broth
• 24 ounces butternut squash , diced
• 1/2 teaspoon kosher salt
• 1/4 teaspoon ground black pepper

Instructions :

• Melt the butter in a large pot, and cook the onion, celery, carrot and apples for 5 minutes, or until lightly browned.
• Pour in enough of the chicken stock to cover vegetables. Add butternut squash.
• Bring to a boil. Add salt and pepper.
• Reduce heat to low, cover pot, and simmer 20 minutes, or until all vegetables are tender.
• Blend until smooth.
• Mix in any remaining stock to attain desired consistency.

Copyright: Food Health Coverage

Comment 634 / Based On 634 Total User

Rated 4,9 / Based On 634 Customer Reviews