Maple Soy Glazed Chicken Thighs

4.9 ★★★★★ | These Maple Soy Glazed Chicken Thighs are easy, delicious, and different than your regular chicken recipe

Maple Soy Glazed Chicken Thighs , By Food Health Coverage .

4,9 ★★★★★ | These Maple Soy Glazed Chicken Thighs are easy, delicious, and different than your regular chicken recipe

Total Time: 23 Minutes, Servings: 6 Servings



Ingredients :

• 12 Boneless skinless chicken thighs or 8 bone in chicken thighs with bones removed- these tend to be a bit bigger and have more meat
• 1 tablespoon olive oil
• 2 tablespoons real 100% pure maple syrup
• 2 tablespoons soy sauce
• 2 tablespoons apple cider vinegar
• 1 tablespoon fresh parsley, minced
• kosher salt to season chicken thighs

Instructions :

• Season chicken thighs with salt.
• Heat olive oil in large saute pan on medium high heat and add chicken.
• Combine maple syrup, soy, and apple cider vinegar in a small bowl and add to the pan and let it come to a boil.
• While mixture boils and reduces, flip the chicken every few minutes to ensure that they are completely coated and move around pan to ensure glazing and coating.
• When the chicken is cooked completely through (approximately 15 more minutes), remove from heat and serve immediately.

Copyright: Food Health Coverage

Comment 359 / Based On 359 Total User

Rated 4,9 / Based On 359 Customer Reviews